Guatemala Velvet Rift

Origin: Huehuetenango, Guatemala
Producer: Aler Villatoro
Process: Washed
Roast Level: City+ to Full City
Tasting Notes: Dulce de Leche, Dark Sugar, Cocoa Powder, Honey Walnut, Dried Apple

Flavor Profile:

Take off into the Caramel Constellation with this rich and layered coffee from Aler Villatoro. The dry fragrance releases scents of dark sugar and caramel, while the wet aroma intensifies into notes of honey-drizzled walnut.

At a City+ roast, the cup offers a lush sweetness—think dark brown sugar, Dulce de Leche, and caramel popcorn—balanced with bittersweet cocoa powder and a gentle dried apple tang that adds a soft acidity.

As it cools, these flavors evolve into a comforting, dessert-like profile. At Full City, the body deepens, and dark chocolate and cocoa build a firm base with bittersweet richness.

When pulled as espresso, Aler’s coffee delivers a velvety texture, deep bean-to-bar chocolate, and a lively citrus rind zing that brings this bittersweet beauty full circle.

Roasted Fresh in Colorado

All coffee is roasted to order and shipped within 24 hours to preserve peak freshness.